sauteed mushrooms

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 43.7
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.1 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 3.4 g
  • Protein: 3.4 g

View full nutritional breakdown of sauteed mushrooms calories by ingredient
Report Inappropriate Recipe

Submitted by:


Number of Servings: 1

Ingredients

    16 ounces of mushrooms sliced
    1 Small onion sliced
    Salt and pepper to taste
    garlic to taste

Directions

add olive oil to pan sautee your onions and mushrooms
add salt and pepper. cook until tender

Serving Size: makes 4 1/2 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user WALDO4910.

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.