BBBloom's Asian-Inspired Sauce

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 58.8
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 266.6 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.8 g

View full nutritional breakdown of BBBloom's Asian-Inspired Sauce calories by ingredient


Introduction

Inspired by Sate and peanut sauces!

I had a random 1/2 tsp of Almond Butter left in my tracker so I thought I'd throw it itno a sauce for my chicken and brown rice! Inspired by Sate and peanut sauces!

I had a random 1/2 tsp of Almond Butter left in my tracker so I thought I'd throw it itno a sauce for my chicken and brown rice!
Number of Servings: 1

Ingredients

    1 tsp low sodium soy sauce
    1 tsp Chinese mustard extra spicy
    1 tsp ginger root
    1/2 tsp Sriracha Rooster Chili Sauce
    1/2 Tbsp Almond Butter

Directions

In a small sauce dish, measure soy sauce. Mix in ginger, mustard and Rooster sauce. Mix in almond butter until sauce has a smooth consistency. Use to top meats and vegetables.

Omit chili sauce for a less spicy version.

Serving Size: This is a recipe for one single serving. Multiply as needed.

Number of Servings: 1

Recipe submitted by SparkPeople user BBBLOOM.