Turkey Burgers

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 131.7
  • Total Fat: 6.4 g
  • Cholesterol: 64.0 mg
  • Sodium: 68.7 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 18.5 g

View full nutritional breakdown of Turkey Burgers calories by ingredient


Introduction

Low fat, delicious option to replace hamburgers Low fat, delicious option to replace hamburgers
Number of Servings: 10

Ingredients

    2 lbs ground turkey, lean
    1/4 cup Braggs Liquid Aminos
    1 cup diced red bell peppers
    .5 jalapeno pepper, diced

Directions

Mix all ingredients together and form patties. Bake at 350 for 45 minutes.

Serving Size: 10 patties