Shrimp Peppered Fettuccine

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 444.6
  • Total Fat: 13.9 g
  • Cholesterol: 55.3 mg
  • Sodium: 195.2 mg
  • Total Carbs: 67.8 g
  • Dietary Fiber: 8.4 g
  • Protein: 15.6 g

View full nutritional breakdown of Shrimp Peppered Fettuccine calories by ingredient



Number of Servings: 5

Ingredients

    Smart Pasta 1box 454g Fettuccine
    1 tbsp olive oil
    1.5 tsp minced garlic
    .5 cup chicken broth
    .25 cup white wine
    2 tbsp lemon juice
    lemon zest
    salt to taste
    2 tsp black pepper
    450 g shrimp
    .25 cup butter
    2 tbsp parsley
    2 tsp basil

Directions

Cook pasta until al dente, drain.
Heat oil in lg saucepan, saute garlic. Mix in chicken broth, wine, lemon juice, salt & pepper.
Reduce heat until liquid is reduce to half.
Mix shrimp, butter, basil, parsley in saucepan. cook until shrimp is done.
Stir in cooked pasta & continue cooking until pasta is well coated.

Serving Size: Serves 5 Full Plate Meals

TAGS:  Fish | Dinner | Fish Dinner |