Mozzarella Stuffed Garlic Parmesan Chicken with Potatos

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 428.6
  • Total Fat: 8.3 g
  • Cholesterol: 143.3 mg
  • Sodium: 2,197.5 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 2.4 g
  • Protein: 63.4 g

View full nutritional breakdown of Mozzarella Stuffed Garlic Parmesan Chicken with Potatos calories by ingredient
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Introduction

Chicken Breasts stuffed with fat free Mozzarella cheese baked in a Butter and Garlic sauce with Potatoes all dusted with Parmesan Cheese Chicken Breasts stuffed with fat free Mozzarella cheese baked in a Butter and Garlic sauce with Potatoes all dusted with Parmesan Cheese
Number of Servings: 4

Ingredients

    4 Boneless Skinless Chicken Breasts
    2 Medium Potatos
    About 4 Tbsp Parmesan Cheese
    3 tbsp Blue Bonnet Light Margarine (lowest calories I could find)
    1/2 cup Kraft Fat Free Mozzarella Cheese Shredded
    1 tbsp Minced Garlic

Directions

Pre Heat Oven to 350
Line baking dish (I used medium corning ware) with foil. Leave plenty extra to fold into pocket later.
1:Cut a pocket into all 4 Chicken Breasts.
2:Lightly dust pocket of chicken breasts with Parmesan Cheese and stuff with Mozzarella. Place Chicken in Foil.
3:Wash and cut potatoes to desired size. Spread over Chicken in foil.
4:In small pan melt butter and add Garlic and Salt to butter.
5: Poor Butter mix over Potatoes and Chicken.
6:Dust Potatoes and Chicken with Parmesan Cheese.
7:Fold excess foil over Chicken and Potatoes to make pouch.
8:Bake for 50 Minutes




Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user SPITFIRE66MK2.

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