low fat peanut butter cookies

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 99.4
  • Total Fat: 8.4 g
  • Cholesterol: 11.6 mg
  • Sodium: 82.7 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 4.3 g

View full nutritional breakdown of low fat peanut butter cookies calories by ingredient
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Cookie Cookie
Number of Servings: 16


    1 cup of any kind of peanut butter
    1 egg
    1 cup of sugar or splenda


Preheat oven to 375 F.
Beat together peanut butter, sugar and egg until smooth and mixed well. Drop on ungreased cookie sheet and flatten with a fork. Bake for 8-10 minutes or until golden and still slightly soft on top.

Number of Servings: 16

Serving Size: 16

Number of Servings: 16

Recipe submitted by SparkPeople user SANDY92308.

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