Fried Cabbage (in Olive Oil)

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Nutritional Info

Servings Per Recipe: 8
Amount Per Serving
Calories: 64.2

Total Fat: 3.7 g
Cholesterol: 0.0 mg
Sodium: 166.3 mg
Total Carbs: 7.5 g
Dietary Fiber: 3.0 g
Protein: 1.8 g

View full nutritional breakdown of Fried Cabbage (in Olive Oil) calories by ingredient

Introduction

Healthy sweet cabbage fried with onions in oilve oil. Healthy sweet cabbage fried with onions in oilve oil.

Minutes to Prepare: 10

Minutes to Cook: 10

Number of Servings: 8

Ingredients

1 medium cabbage, chopped

1 medium onion, diced

2 tbsp olive oil

1 tsp paprika

1/2 tsp salt (or to taste)

other spices to taste

Directions

Chop cabbage into about 1" by .5" pieces. Dice onion. Warm up a stainless steel pan, add olive oil. Add paprika when oil heats up (paprika will sizzle). Add onions and fry until translucent. Add cabbage and salt and fry until wilted. Enjoy! :)

Serving Size: Makes 8 1/4 cup servings