Green Goddess Dressing

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 109.3
  • Total Fat: 9.5 g
  • Cholesterol: 2.0 mg
  • Sodium: 75.1 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.1 g

View full nutritional breakdown of Green Goddess Dressing calories by ingredient
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Number of Servings: 6

Ingredients

    shallot
    garlic
    white wine vinegar
    lemon juice
    lime juice
    salt
    avocado
    anchovies
    avocado
    extra virgin olive oil
    low-fat buttermilk
    parsley
    tarragon
    cilantro
    basil
    thyme
    salt and pepper

Directions

1) Peel and chop fine, the shallot and garlic and macerate in 2-3 tablespoons of the white wine vinegar, a big squeeze of lemon, and a smaller one of lime.
2) Add the anchovy, rinsed, boned, and very finely chopped or mashed, and the flesh of the avocado. Mash together with a fork. Whisking or stirring with a wooden spoon, gradually incorporate the olive oil and cream-as if you were making a thin mayonnaise.
3) Flavor with the herbs.
4) Taste and adjust the seasoning to your taste, the dressing probably will need a little salt and pepper.


Number of Servings: 6

Recipe submitted by SparkPeople user CHALLENGERDS.

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  • The original Green Goddess dressing NEVER contains avacado - 7/1/10

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