Chicken soup homemade

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 150.4
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 502.7 mg
  • Total Carbs: 33.3 g
  • Dietary Fiber: 3.9 g
  • Protein: 3.8 g

View full nutritional breakdown of Chicken soup homemade calories by ingredient
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Number of Servings: 4

Ingredients

    Carrots, raw, 0.5 cup, chopped
    Celery salt 2 tsp
    Garlic powder, 0.5 tsp
    Oregano, ground, 0.25 tsp
    Chicken bouilon Maggi, 0.5 serving
    Potato white 3 small potatoes
    Water, tap, 3 cup (8 fl oz)

Directions

Put all ingredients into slow cooker on high & cook about 3 to 4 hrs.

Serving Size: Makes about 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user PATSTTHOMAS.

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