pumpkin raisins muffins
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 49.8
- Total Fat: 1.2 g
- Cholesterol: 30.8 mg
- Sodium: 43.5 mg
- Total Carbs: 9.5 g
- Dietary Fiber: 1.1 g
- Protein: 1.8 g
View full nutritional breakdown of pumpkin raisins muffins calories by ingredient
Submitted by: 2AND4HEALTH
Introduction
I made oat flour by blending the oats I made oat flour by blending the oatsNumber of Servings: 12
Ingredients
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Ingredients:
Egg, fresh, 2 large
Cinnamon, ground, 0.50 tsp
Pumpkin Pie spice, 0.50 tsp ()
Vanilla Extract, 1 tsp ()
Raisins, 0.50 cup, packed
Baking Powder, 0.50 tsp
Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), 1 serving put in blender to get 1/2 of oat flour
Splenda No Calorie Sweetener, 1/2c
Libby's 100% Pure Pumkin, 0.50 cup
Whisp the eggs, add all spices , splenda and baking powder. Blend in vannilla, pumkin, raisins then add the oat flower. Put in mini muffins cups
for a twist mix some softened cream cheese, vanilla paiste and splenda and put on top while hot.
Directions
350 degree oven 25 mins
Serving Size: 12
Serving Size: 12
