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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 346.7
  • Total Fat: 24.9 g
  • Cholesterol: 64.2 mg
  • Sodium: 668.0 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 1.9 g
  • Protein: 15.3 g

View full nutritional breakdown of Meat.loaf calories by ingredient
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Number of Servings: 8


    Ground chuck, lean, 8 oz
    *Sauce, Bertolli Tomato and Basil Spaghetti Sauce, 1 cup Green Peppers (bell peppers), 0.5 cup, chopped
    Onions, raw, .5 cup, chopped
    Uncle.bens.instant.White Rice, medium grain, 1 cup Bob.Evans.Italian Sausage, pork, lb Tube.


Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user 2AND4HEALTH.

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