Fat Free Turkey Gravy

Fat Free Turkey Gravy
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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 19.9
  • Total Fat: 0.6 g
  • Cholesterol: 2.9 mg
  • Sodium: 781.2 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.8 g

View full nutritional breakdown of Fat Free Turkey Gravy calories by ingredient
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Introduction

Want to minimize the damage at Thanksgiving dinner? Try this Turkey gravy. It leaves caloric room for the cornbread dressing! Want to minimize the damage at Thanksgiving dinner? Try this Turkey gravy. It leaves caloric room for the cornbread dressing!
Number of Servings: 16

Ingredients


    Ingredients:
    Chicken Broth or Bouillon, 8 cup (8 fl oz) (remove)
    Corn Starch, 0.07 cup (remove)
    Turkey breast meat, 4 ounce(s) (remove)
    Poultry seasoning, 1 tsp (remove)

Directions

Bring chicken broth, turkey and seasoning to a boil. Gradually stir in a slurry of the cornstarch and cold water. Stir over low until thickened.

NOTE: This makes quite a thick gravy. You might want to decrease the corn starch by a Tablespoon for a thinner gravy.

Serving Size: Makes 16 Half cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user HAPPYWIFE.

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