Sausage Balls

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 72.5
  • Total Fat: 5.5 g
  • Cholesterol: 26.7 mg
  • Sodium: 129.1 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.4 g

View full nutritional breakdown of Sausage Balls calories by ingredient
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Introduction

Sausage Balls Sausage Balls
Number of Servings: 12

Ingredients

    1 Blue & Gold Pork Sausage (2.5 ibs)
    1 Betty Crocker Cheese-Garlic Biscuits (package)
    1 Egg (Large)
    1 Kraft Finely Shredded Sharp Cheddar Chesse (1 Cup)

Directions

Heat oven to 350, mix all ingredients together in bowl. Roll up 1" balls and place on cookie sheet. Cook for about 45 minutes.

Serving Size: Makes 48 1" balls

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