VP BBQ Sauce
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 86.6
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 557.5 mg
- Total Carbs: 26.4 g
- Dietary Fiber: 0.2 g
- Protein: 0.2 g
View full nutritional breakdown of VP BBQ Sauce calories by ingredient
Number of Servings: 8
Ingredients
-
3/4 cup brown sugar
3/4 cup ketchup
1/4 cup red wine vinegar
1/4 cup water
1 1/2 tsp worcestershire sauce
1 Tbsp mustard
1 tsp paprika
1 tsp salt
3/4 tsp black pepper
1 tsp hot sauce
Directions
In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Season with mustard, paprika, salt, pepper, and hot pepper sauce. Blend until smooth.
Serving Size: 1/4 cup per serving
Number of Servings: 8
Recipe submitted by SparkPeople user SLJGEMINI75.
Serving Size: 1/4 cup per serving
Number of Servings: 8
Recipe submitted by SparkPeople user SLJGEMINI75.