Chicken and Cheese Lasagna Roll-Up

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 239.2
  • Total Fat: 7.8 g
  • Cholesterol: 33.7 mg
  • Sodium: 441.1 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 2.5 g
  • Protein: 16.4 g

View full nutritional breakdown of Chicken and Cheese Lasagna Roll-Up calories by ingredient
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Submitted by: BYUSUE


Number of Servings: 8


    3 cups chopped cooked chicken
    1 cup Ricotta cheese
    1/4 cup crumbled feta cheese
    1/4 cup grated Parmesan cheese
    1/4 cup milk
    1/8 teaspoon white pepper
    8 lasagna noodles, cooked and drained
    2 cups Prego Spaghetti Sauce


In medium bowl, combine chicken, cheeses, milk, and pepper
Spread 1/2 cup mixture on each lasagna noodle; roll jelly-roll fashion
In a 13 by 9-inch baking dish, spread 1 cup spaghetti sauce
Arrange lasagna rolls, seam-side down in sauce in baking dish
Top with remaining spaghetti sauce
Bake at 375 degrees F for 30 minutes or until hot.
Serve, if desired, with additional Parmesan cheese.

Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user BYUSUE.


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