Donna Hay Gingerbread men

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 115.5
  • Total Fat: 4.4 g
  • Cholesterol: 11.2 mg
  • Sodium: 32.3 mg
  • Total Carbs: 19.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.4 g

View full nutritional breakdown of Donna Hay Gingerbread men calories by ingredient

Number of Servings: 24


    I'm a Donna Hay fan too!

    Here it is from my Modern Classics 2:

    125g butter, softened
    1/2 cup brown sugar
    1/2 cup golden syrup
    2 1/2 cups plain (all-purpose) flower, sifted
    2 teaspoons ground ginger
    1 teaspoon bicarb soda (baking soda)

    Preheat oven to 190C. Place the butter and sugar in a bowl and beat with electric beaters until light and creamy. Add the golden syrup, flour, ginger and bicarb soda and mix to form a smooth dough. Refridgerate for 10 minutes or until the dough is firm. Roll out the dough between sheets of non-stick baking pater to 4mm thick. Cut out shapes from the dough using a gingerbread man cookie cutter. Place on baking trays lined with non-stick baking paper. Bake for 8 - 10 minutes or until golden brown. Cool on trays.

    Yum, sounds good!

    Tali x


Serving Size: 24

Number of Servings: 24

Recipe submitted by SparkPeople user AMYLEE1005.

TAGS:  Snacks |