French Quarter Green Beans
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 125.3
- Total Fat: 8.0 g
- Cholesterol: 17.4 mg
- Sodium: 367.5 mg
- Total Carbs: 7.7 g
- Dietary Fiber: 2.3 g
- Protein: 4.8 g
View full nutritional breakdown of French Quarter Green Beans calories by ingredient
Number of Servings: 12
Ingredients
-
2 16 oz bags frozen french style green beans
3 Tbsp. Margarine
1 can Cream of Mushroom Soup, undiluted
3 oz softened cream cheese
1 tsp dried onion flakes
8 oz sliced water chestnuts
1/4 tsp garlic salt
1/4 tsp black pepper
1 1/2 cups shredded cheddar cheese
Paprika
Directions
Cook green beans according to package directions, drain.
Melt margarine in dutch oven; add soup and cream cheese. Cook over low hear. stirring constantly, until cream cheese is melted and mixture is smooth.
Remove from heat; stir in green beans, onion flakes, water chestnuts, garlic salt, pepper and shredded cheese. spoon mixture into 1-3/4 quart casserole dish. (You can top with buttered cracker crumbs but I did not calculate it in the nutritional info) Sprinkle with paprika. Bake, uncovered, at 375 degrees for 45 minutes
Serving Size: Serves 10, 1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user PROTIREJOAN1995.
Melt margarine in dutch oven; add soup and cream cheese. Cook over low hear. stirring constantly, until cream cheese is melted and mixture is smooth.
Remove from heat; stir in green beans, onion flakes, water chestnuts, garlic salt, pepper and shredded cheese. spoon mixture into 1-3/4 quart casserole dish. (You can top with buttered cracker crumbs but I did not calculate it in the nutritional info) Sprinkle with paprika. Bake, uncovered, at 375 degrees for 45 minutes
Serving Size: Serves 10, 1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user PROTIREJOAN1995.