Flour Tortilla Pizza
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 260.0
- Total Fat: 8.0 g
- Cholesterol: 15.0 mg
- Sodium: 946.0 mg
- Total Carbs: 33.0 g
- Dietary Fiber: 5.0 g
- Protein: 13.0 g
View full nutritional breakdown of Flour Tortilla Pizza calories by ingredient
Submitted by: AUNTRENEE
Introduction
This is the quickest and easiest recipe and great for a day that you don't feel like cooking a large meal. This is the quickest and easiest recipe and great for a day that you don't feel like cooking a large meal.Number of Servings: 1
Ingredients
-
Flour tortilla, pasta sauce, shredded 4 cheese (Mexican)
Directions
place tortilla on a microwave safe plate. Put the pasta sauce onto the tortilla. But leave a quarter to half an inch around the edge to have a hold onto the slice. Sprinkle on the cheese. Place into microwave and cook for 4 minutes until tortilla is a little crisp, sauce is hot, and cheese is melted. After that, slice into 8 slices and eat. Best to let set for a minute or two to let it cool before eating and the cheese to set up a bit. If you don't, the cheese and sauce will slide off the tortilla. Great for vegetarians and meat lovers alike. If a meat lover wants meat, add to whatever they like. It may take at least 2 or 3 minutes longer per pizza with added ingredients.
Serving Size: makes 1 8 inch tortilla pizza
Number of Servings: 1
Recipe submitted by SparkPeople user AUNTRENEE.
Serving Size: makes 1 8 inch tortilla pizza
Number of Servings: 1
Recipe submitted by SparkPeople user AUNTRENEE.
