Deer Chili with beans

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 446.5
  • Total Fat: 7.8 g
  • Cholesterol: 63.5 mg
  • Sodium: 1,786.8 mg
  • Total Carbs: 58.5 g
  • Dietary Fiber: 15.4 g
  • Protein: 32.6 g

View full nutritional breakdown of Deer Chili with beans calories by ingredient
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Number of Servings: 8


    2 Tbsp Olive Oil
    1 lb Deer Burger
    1/4 cup chopped Garlic
    2 cup Chopped onion
    4 Tbsp Chili Powder
    4 15.5 oz cans Kidney Beans
    2 14.5 oz cans Tomato Sauce
    1 14.5 oz can diced tomatoes
    1 14.5 oz can Stewed tomatoes
    Salt and pepper to taste


Heat pan and add oil. Saute burger. Add garlic and onions and saute until tender. Add Chili powder and combine. Add remaining ingredients and simmer until done. Serve with cheese, or other condiments as desired.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user JFHEWITT2.

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