Brownies with marshmallows - low fat

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Nutritional Info
  • Servings Per Recipe: 70
  • Amount Per Serving
  • Calories: 90.8
  • Total Fat: 3.2 g
  • Cholesterol: 0.2 mg
  • Sodium: 60.1 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.3 g

View full nutritional breakdown of Brownies with marshmallows - low fat calories by ingredient


Introduction

this is a variation on a family favorite this is a variation on a family favorite
Number of Servings: 70

Ingredients

    Ghiradelli walnut brownie mix, 2 boxes
    Egg substitute, liquid (Egg Beaters), 1 cup
    Applesauce, unsweetened, 1.25 cup
    Kroger plain greek yogurt, 1.25 serving
    Water, tap, .5 cup
    Hershey's semi sweet chocolate chips, 3 tbsp
    *Mini Marshmallows - 1/2 cup
    Hershey's semi sweet chocolate chips, 8 tbsp

Tips

I think the brownies were a little dry - would recommend perhaps a quarter cup more water and half cup more applesauce.


Directions

Preheat oven to 350.
Spray a large cookie sheet with pan spray. In a mixing bowl combine brownie mixes, water, yogurt, applesauce and egg. Mix till blended. Spread into cookies sheet. Sprinkle with the 3 Tb chocolate chips. Bake till smell done or tester comes out clean. sprinkle marshmallows over the top, put back in for 5 minutes.
Bring out, spread marshmallows with a knife. This takes a little doing, as it's sticky. Melt rest of chocolate chips in the microwave on medium heat and drizzle over the marshmallow topping. Let cool and cut.

Serving Size: makes about 70 servings

Number of Servings: 70

Recipe submitted by SparkPeople user SPAZWRITER.