Chicken and Brocoli over Rice - Slow Cooker

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 253.1
  • Total Fat: 7.8 g
  • Cholesterol: 76.5 mg
  • Sodium: 752.0 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 31.5 g

View full nutritional breakdown of Chicken and Brocoli over Rice - Slow Cooker calories by ingredient

Number of Servings: 6


    2 Cans Low Fat Cream of Chicken Soup
    1 Bag of Frozen Brocoli
    2 Boneless Skinless Chicken Breasts
    1 Cup of Water
    Brown Rice
    Pepper, Garlic Pepper or Lemon Pepper to taste


Stir Cream of Chicken Soup and water together, pour over Chicken Breasts in Slow Cooker. Add Brocoli and Stir. Season with Pepper to taste. Set slow cooker to High and cook 4-6 hours. Serve over Brown Rice. (My husband prefers to eat his over wheat pasta).

Serving Size: 6 - 1 Cup Servings

Number of Servings: 6

Recipe submitted by SparkPeople user KICK-BUTT-MAMA.