Turkey & Portobello Mushroom Soup

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Nutritional Info
  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 120.4
  • Total Fat: 1.0 g
  • Cholesterol: 10.5 mg
  • Sodium: 761.8 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 4.8 g
  • Protein: 12.6 g

View full nutritional breakdown of Turkey & Portobello Mushroom Soup calories by ingredient
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Introduction

Delicious and nutritious soup:) Delicious and nutritious soup:)
Number of Servings: 13

Ingredients

    Turkey
    Portobello Mushrooms
    Onions
    Carrots

Directions

Bake Turkey breast before hand.
Sautee vegetables and combine. Add garlic salt if desired!

Serving Size: Makes 13 1 cup servings

Number of Servings: 13

Recipe submitted by SparkPeople user SILVER137.

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