Zipploc Omlets

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 389.5
  • Total Fat: 28.2 g
  • Cholesterol: 463.6 mg
  • Sodium: 787.3 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 24.7 g

View full nutritional breakdown of Zipploc Omlets calories by ingredient
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Simple and Easy way to create the perfect Omlet Simple and Easy way to create the perfect Omlet
Number of Servings: 1


    Zip-Loc 1 quart Freezer Bags
    2 eggs or Egg substitution
    equivilant to 2 eggs no more than 2 eggs
    What ever you like to have in an Omlet
    Sausage, Bacon, Cheese, Hashbrowns, Onions, Tomatoes, Bell Peppers, ect.


1. Crack 2 eggs into the quart size Ziploc bag (not more than 2) shake to combine them.

2. Put out a variety of ingredients such as: C heeses, Ham, Onions, Green Peppers, Tomatoes, Hash Browns, Salsa, Etc.

3. Each guest adds prepared ingredients of choice to their bag and shake the bag to mix them well.

4. Make sure to get the air out of the bag and zip it up.

5. Place the bags into rolling, boiling water for exactly 13 minutes. You can usually cook 6-8 omelets in a large pot. If you have more omelets, make another pot of boiling water.

6. Cut the bags and the omelet will roll out easily. Be pre pared for everyone to be amazed.

7. Nice to serve with fresh fruit and coffee cake; everyone gets involved in the process and it becomes a great conversation piece.
Imagine having these ready the night before, and put ting the bag in boiling water while you get ready. And in just 13 minutes you have a nice omelet for a quick breakfast

Number of Servings: 1

Recipe submitted by SparkPeople user LAURIE5959.

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