Jalapeno Meatloaf

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 247.7
  • Total Fat: 8.4 g
  • Cholesterol: 88.1 mg
  • Sodium: 320.5 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 26.9 g

View full nutritional breakdown of Jalapeno Meatloaf calories by ingredient
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Number of Servings: 8


    93% Lean Ground Beef, 32 oz
    Celery, raw, .5 cup, diced
    Jalapeno Peppers, .25 cup, sliced
    Progresso Bread Crumbs - Italian Style, 1 cup
    Egg, fresh, 1 large
    Onions, raw, .25 cup, chopped


Cut into slices and freeze. For ready made quick meals.


Mix all ingredients together.
Bake in a large bread tin for 50 mins or until done.
Option to top with cheese (pepperjack) per slice of meatloaf.

Serving Size: Cut into 8 equal slices

Number of Servings: 8

Recipe submitted by SparkPeople user LDL023.

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