Roasted garlic tomato soup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 137.7
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 900.2 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 2.6 g
  • Protein: 3.9 g

View full nutritional breakdown of Roasted garlic tomato soup calories by ingredient
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Number of Servings: 4


    1 can Campbells tomtato soup
    1/2 jar marinara sauce
    1/2 Cup fat free half & half
    2 tbsp chopped basil, fresh
    1 tsp chopped roasted garlic, more to taste


combine all ingredients in saucepan, warm on medium heat to taste.

Makes 4 1/2 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user GARDENBUG8.

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