Black-eyed peas

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 72.4
  • Total Fat: 1.2 g
  • Cholesterol: 9.1 mg
  • Sodium: 463.0 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 2.4 g
  • Protein: 5.3 g

View full nutritional breakdown of Black-eyed peas calories by ingredient
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Number of Servings: 7

Ingredients

    1 lb black-eyed peas
    1 can rotel
    1 cup diced lean ham
    water
    garlic

Directions


Serving Size: 6 1/2 cup servings

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