Cindi's kidney bean side

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 166.6
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,565.5 mg
  • Total Carbs: 34.6 g
  • Dietary Fiber: 9.6 g
  • Protein: 9.1 g

View full nutritional breakdown of Cindi's kidney bean side calories by ingredient


Introduction

use as a side dish use as a side dish
Number of Servings: 2

Ingredients

    1 can beans
    1 can tomato paste
    1 small onion
    1 Tbsp garlic
    1/2 cup celery
    1 boullion cube
    1/2 cup water

Tips

This is a trial recipe. Other herbs and seasonings could be added to change flavor.


Directions

saute onion and celery. add rest of ingredients and simmer till done.

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user DEIANEIRA.