Black Eyed Pea Casserole

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 418.3
  • Total Fat: 11.9 g
  • Cholesterol: 85.9 mg
  • Sodium: 1,229.4 mg
  • Total Carbs: 41.3 g
  • Dietary Fiber: 3.4 g
  • Protein: 35.6 g

View full nutritional breakdown of Black Eyed Pea Casserole calories by ingredient
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Number of Servings: 4


    Black Eye Peas
    Brown Rice
    Turkey Meat
    Diced Tomatoes
    Tomatoe Sauce
    Chopped onion


Brown meat. Mix all ingredients together bake for 15 minutes at 350

Serving Size: Makes 4 or 5 1-cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user ILOVEMELIFE23.

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