Salmon Salad Sandwich

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 646.9
  • Total Fat: 47.2 g
  • Cholesterol: 46.4 mg
  • Sodium: 773.9 mg
  • Total Carbs: 39.4 g
  • Dietary Fiber: 6.4 g
  • Protein: 18.3 g

View full nutritional breakdown of Salmon Salad Sandwich calories by ingredient



Number of Servings: 1

Ingredients

    Pink Salmon (canned), 2 oz
    Celery, raw, 1 stalk, medium (7-1/2" - 8" long)
    Onions, raw, 2 tbsp chopped
    Banana Peppers, 1 small (4" long)
    Mayonnaise, regular (mayo), .25 cup
    Dill Pickles, .1 cup, chopped or diced
    Bread, whole wheat (including toast), 2 slices

Directions

Drain salmon, chop veggies, mix in mayo, spread on bread. Eat standing up so the dog can get anything you drop.

Serving Size: one sandwich with leftover filling