Fit Mac and Cheese

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Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 254.2
- Total Fat: 6.3 g
- Cholesterol: 55.8 mg
- Sodium: 441.1 mg
- Total Carbs: 24.3 g
- Dietary Fiber: 3.0 g
- Protein: 25.9 g
View full nutritional breakdown of Fit Mac and Cheese calories by ingredient
Submitted by: JACLYNIMC
Introduction
Who said Mac and Cheese was bad for you? This recipe not only adds protein, it is also low fat. Simple, quick, and flavor packed. Who said Mac and Cheese was bad for you? This recipe not only adds protein, it is also low fat. Simple, quick, and flavor packed.Number of Servings: 4
Ingredients
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10 oz lean ground turkey
2.5 cup whole wheat noodels
1/3 cup fat free mozzarella cheese
8 oz fat free cream cheese
Directions
brown ground turkey until fully cooked, and drain fat. Cook noodles according to package, drain and set aside. Combine turkey, noodles, and cheese. Mix until cheese is melted, and salt and pepper to taste.
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Here are user created Recipe Collection which have this recipe:- by: CUPCAKEELISE
- by: JACLYNIMC My name is Jaclyn Huxford and I'm the Clinical Nutritionist for the IMC in Fort Worth. This is a growing...