Tastefully Simple Slow Cooker Bourbon Pork Chops with Sweet Potatoes & Apples

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 225.1
  • Total Fat: 5.8 g
  • Cholesterol: 48.4 mg
  • Sodium: 567.0 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 1.7 g
  • Protein: 21.5 g

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Number of Servings: 6


    3 large sweet potatoes, peeled and sliced thick
    3 large apples, peeled and sliced thick
    1 Tbsp. Onion Powder
    6 boneless pork chops
    1 tsp. salt
    1/3 cup Tastefully Simple Bayou Bourbon Glaze
    1/3 cup low-sodium chicken broth


Place sweet potatoes on the bottom of a greased slow cooker. Layer apples on top of sweet potatoes and sprinkle with onion powder. Season pork chops with salt and place them on top of apples. Combine chicken broth and Bayou Bourbon Glaze in a separate bowl and whisk to combine. Poor broth mixture over chops. Cook on low for 5-6 hours or until potatoes are fork tender and the pork chops are cooked through. When serving, spoon broth from bottom of slower cooker over pork chops.

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user ARPEDGIO.

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