Groudn turkey Casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 301.8
  • Total Fat: 15.0 g
  • Cholesterol: 85.0 mg
  • Sodium: 738.6 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 27.6 g

View full nutritional breakdown of Groudn turkey Casserole calories by ingredient
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Yummy and easy casserole for ground turkey very similar to lasagna. Yummy and easy casserole for ground turkey very similar to lasagna.
Number of Servings: 8


    1# Ground Turkey
    8 oz Fat Free Cream Cheese
    8 oz light Sour Cream
    26 oz. Spaghetti Sauce
    1 tsp sugar
    2 cups Shredded cheddar cheese


Found on another website:


1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large skillet over medium-high heat, saute the ground turkey for 5 to 10 minutes, or until browned. Drain the turkey, stir in the tomato sauce and sugar, and set aside. In a medium bowl, combine the sour cream and cream cheese. Mix well and set aside.
3. Cook noodles according to package directions. Place them into a 9x13-inch baking dish, then layer the turkey mixture over the noodles. Then layer the sour cream mixture over the turkey, and top with cheese.
4. Bake at 350 degrees F (175 degrees C) for 20 to 35 minutes, or until cheese is melted and bubbly.

Serving Size: approx. 8-10 servings

Number of Servings: 8

Recipe submitted by SparkPeople user SSTOUT9.

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