glazed carrots

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 134.3
  • Total Fat: 5.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 141.7 mg
  • Total Carbs: 22.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 0.6 g

View full nutritional breakdown of glazed carrots calories by ingredient
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Number of Servings: 4


    2 cups baby carrots
    4 tbsp smart spread light
    1/3 c. brown sugar


put carrots in casserole dish
melt buttery spread in microwave
pour over carrots
sprinkle brown sugar on top
bake at 400 for 1/2 hour

Number of Servings: 4

Recipe submitted by SparkPeople user LISAFROMMASS.

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