Kandi's Cheese Burger Mac

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 367.2
  • Total Fat: 21.2 g
  • Cholesterol: 78.9 mg
  • Sodium: 517.0 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 24.5 g

View full nutritional breakdown of Kandi's Cheese Burger Mac calories by ingredient
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Number of Servings: 6

Ingredients

    Macaroni,enriched shells, 1.5 cup
    Ground beef, extra lean, 16 oz
    American cheese, low fat, 8 oz
    Mrs. Dash (R) Garlic & Herb Seasoning Blend, 0.25 tsp

Directions

prepare macaroni according to package directions. Brown ground beef in large skillet and lower heat to simmer. Cube cheese and add it to ground beef. Pour macaroni on top of meat and cheese mixture and stir together. Simmer another 10 minutes until cheese is completely melted. Remove from heat and stir to mix thoroughly. Serve

Serving Size: makes 6 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user PALLADINRN.

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