Taco soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 227.3
  • Total Fat: 5.0 g
  • Cholesterol: 40.0 mg
  • Sodium: 602.7 mg
  • Total Carbs: 29.5 g
  • Dietary Fiber: 6.7 g
  • Protein: 18.4 g

View full nutritional breakdown of Taco soup calories by ingredient
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Introduction

Taco soup or chili :) Taco soup or chili :)
Number of Servings: 8

Ingredients

    Pinot beans, black beans, white beans, kidney beans, ground Turkey, taco seasoning, tomato sauce, Stewed tomatoes, mexi corn.

Tips

Can add fritos, cheese & sour cream


Directions

Brown and drain turkey
Add all ingredients in crock pot ( all cans drained except kidney beans, black beans, and stewed tomatoes).
Cook all day

Serving Size: approx. 12 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user SSTOUT9.

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