Rachel Ray's 5 Minute Marinara Sauce

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 70.4
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 373.3 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 1.9 g

View full nutritional breakdown of Rachel Ray's 5 Minute Marinara Sauce calories by ingredient


Spicy Marinara Sauce Spicy Marinara Sauce
Number of Servings: 8


    2 tbs EVOO
    4 garlic cloves (crushed and chopped)
    1/2 tsp. crushed red pepper flakes
    Handful of flatleaf parsley leaves, chopped (about 2 tbs)
    1/2 tsp. dried oregano
    1 28-oz can crushed tomatoes
    1 14-oz can chunky style crushed (or diced) tomatoes
    salt and freshly ground black pepper


Heat a medium sauce pan over medium heat. Add oil and garlic. When garlic starts sizzling add herbs and crushed pepper. Allow oil to infuse for 30 seconds then stir in the tomatoes and season sauce with salt and pepper. Bring sauce to a bubble. Reduce heat and simmer until ready to serve.

Number of Servings: 8

Recipe submitted by SparkPeople user M_FRALICK01.