Roasted Mashed Red Potatoes
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 101.7
- Total Fat: 2.7 g
- Cholesterol: 0.4 mg
- Sodium: 61.6 mg
- Total Carbs: 16.9 g
- Dietary Fiber: 1.7 g
- Protein: 2.6 g
View full nutritional breakdown of Roasted Mashed Red Potatoes calories by ingredient
Number of Servings: 6
Ingredients
-
5--6 small red potatoes
season salt to taste
granulated garlic to taste
3 tbsp B&B margerine
1/2 c. non-fat milk
Directions
Wash then chop pototoes in quarters. Preheat oven to 400. Spray a cookie sheet and place potatoes on sheet. Spray potatoes. Sprinkle with season salt and granulated garlic. Cook about 40 minutes or until fork tender. In a pot over medium heat, mash potatoes, butter, and milk until desired consistency.
Number of Servings: 6
Recipe submitted by SparkPeople user 12BAHOTMAMA.
Number of Servings: 6
Recipe submitted by SparkPeople user 12BAHOTMAMA.