Creamed pork& peach salsa

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 138.8
  • Total Fat: 5.3 g
  • Cholesterol: 60.0 mg
  • Sodium: 320.0 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 21.0 g

View full nutritional breakdown of Creamed pork& peach salsa calories by ingredient
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Number of Servings: 4



    Tyson Boneless Pork Sirloin Roast, 16 oz (remove)
    *Breakstone Sour Cream, regular, 2 tbsp (remove)
    Great Value Lime & Garlic Salsa, 2 tbsp (remove)


Can be eaten over lettuce or torilla chips


combine all ingredients in slow cooker. cook on high for 2-4 hours from frozen state.

Serving Size: makes 4- 4ozs servings

Number of Servings: 4

Recipe submitted by SparkPeople user NINNY165.

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