DEBAMK ziti mozzerella venison


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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 323.3
  • Total Fat: 7.8 g
  • Cholesterol: 64.8 mg
  • Sodium: 368.2 mg
  • Total Carbs: 39.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 21.7 g

View full nutritional breakdown of DEBAMK ziti mozzerella venison calories by ingredient
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Number of Servings: 10

Ingredients


    1 can Spaghetti Sauce (tomato sauce)
    Ziti, cooked, 16 oz
    Venison, ground, 14 oz
    Mozzarella Cheese, part skim milk, 6.6 oz

Directions

Cook pasta, cook venison. mix all with sauce and cheese and bake at 350 or 375 until hot all the way throuhg.

Serving Size: 10 8.5 ounce servings

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