Yellow Rice, Corn, and Black Beans

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 228.0
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 708.8 mg
  • Total Carbs: 42.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 5.9 g

View full nutritional breakdown of Yellow Rice, Corn, and Black Beans calories by ingredient
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Number of Servings: 8

Ingredients

    2 (5 ounce) package yellow rice mix
    2 tablespoons olive oil
    1 (15 ounce) can black beans, rinsed and drained
    1 (15.25 ounce) can whole kernel corn, drained
    1 teaspoon ground cumin

Directions

Make rice according to package directions. Add the remaining ingredients.

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user TNEWTON2112.

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