Soft Taco Dinner
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 376.9
- Total Fat: 19.0 g
- Cholesterol: 58.9 mg
- Sodium: 759.5 mg
- Total Carbs: 31.3 g
- Dietary Fiber: 4.4 g
- Protein: 18.3 g
View full nutritional breakdown of Soft Taco Dinner calories by ingredient
Number of Servings: 8
Ingredients
-
Ground Beef - 16 oz
Taco Seasoning - 4 tbsp
Water - 2/3 cup
Sour Cream - 6 tbsp
Flour Tortillas - 8 small
Refried Beans - 2 cups
Tomato - chopped
Taco Sauce - 8 tbsp
Directions
Brown beef. Drain. Add taco seasoning and water. Mix together and let simmer for 10-15 minutes.
Microwave flour tortillas for 15-30 seconds. You can stack them on a plate with a paper towel in between each one.
Heat up refried beans.
On each tortilla place a little beef, refried beans, tomato, cheese, sour cream, taco sauce.
Enjoy
Number of Servings: 8
Recipe submitted by SparkPeople user ALIFARINA.
Microwave flour tortillas for 15-30 seconds. You can stack them on a plate with a paper towel in between each one.
Heat up refried beans.
On each tortilla place a little beef, refried beans, tomato, cheese, sour cream, taco sauce.
Enjoy
Number of Servings: 8
Recipe submitted by SparkPeople user ALIFARINA.