Vegan "raw" cookie dough dip

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 83.4
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 110.0 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.3 g

View full nutritional breakdown of Vegan "raw" cookie dough dip calories by ingredient
Report Inappropriate Recipe

Submitted by: CJOHNS61

Number of Servings: 12


    1 can chickpeas
    1/4c peanut butter
    1/4c organic sugar or any sweetener
    1/8tsp salt
    1tsp vanilla extract
    3 tbsp chocolate chips


Add oats for texture; cinnamon, pumpkin pie spice, nutmeg for extra flavor.


Blend all ingredients (except choc. chips) in food processor or blender til smooth, add chocolate chips.

Serving Size: 12 tbsp size scoops

Number of Servings: 12

Recipe submitted by SparkPeople user CJOHNS61.


Rate This Recipe

Member Ratings For This Recipe