Low Fat Confetti Coleslaw

Low Fat Confetti Coleslaw
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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 131.9
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 498.9 mg
  • Total Carbs: 28.0 g
  • Dietary Fiber: 3.0 g
  • Protein: 2.0 g

View full nutritional breakdown of Low Fat Confetti Coleslaw calories by ingredient
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Number of Servings: 5


    6 cups cabbage , finely shredded
    3 large radishes, diced
    4 jalapeno peppers, (from jar) chopped
    1 bell pepper , cut into small dice (I like red!)
    3/4 cup fat-free mayonnaise (I use ETA Lite & Free Mayonaise/98% Fat Free)
    3 tablespoons white vinegar
    2 tablespoons splenda baking granules
    1 tablespoon mustard (dijon or regular yellow)
    1/8 teaspoon black pepper


Place the cabbage, radishes, jalapeno peppers, and bell pepper in a large bowl and toss.

Place the remaining ingredients in a small bowl and stir to mix.

Pour the dressing over the cabbage mixture and toss to mix well.

Cover the salad and chill at least 4 hours before serving.

Serving Size: Makes 5 1-cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user MRS_MORRIS.

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