Spinach cranberry salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 677.9
  • Total Fat: 47.9 g
  • Cholesterol: 30.0 mg
  • Sodium: 856.3 mg
  • Total Carbs: 56.4 g
  • Dietary Fiber: 6.9 g
  • Protein: 15.0 g

View full nutritional breakdown of Spinach cranberry salad calories by ingredient

Number of Servings: 1


    Spinach, fresh, 4 cups
    *Gorgonzola Crumbles, 3 tbsp
    Cranberries, dried, sweetened (craisins), 0.25 cup
    Walnuts, .25 cup, chopped
    Ken's Steak House, Lite Raspberry Walnut Vinaigrette Salad Dressing, 3 Tbsp.


Put all ingredients in a large bowl and toss to coat with dressing

Serving Size: makes 2 side salads

Number of Servings: 1

Recipe submitted by SparkPeople user SUEINWISCO.