black beans and rice

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 393.4
  • Total Fat: 6.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.3 mg
  • Total Carbs: 69.2 g
  • Dietary Fiber: 15.5 g
  • Protein: 16.3 g

View full nutritional breakdown of black beans and rice calories by ingredient
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Number of Servings: 3

Ingredients

    * Beans, black, 406 grams
    * *Brown Rice, long grain, 2 cup
    * Onions, raw, 1 large
    * Green Peppers (bell peppers), 1 cup, chopped
    * Coconut Oil, 1 tbsp

Directions



Serving Size: 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user LINDSAYMARTIN1.

TAGS:  Vegetarian Meals |

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