Homemade Bacon Gravy

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 98.8
  • Total Fat: 5.2 g
  • Cholesterol: 7.2 mg
  • Sodium: 165.1 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.4 g

View full nutritional breakdown of Homemade Bacon Gravy calories by ingredient
Report Inappropriate Recipe

Submitted by:


The best gravy for homemade biscuits The best gravy for homemade biscuits
Number of Servings: 10


    1/4 cup of bacon grease
    1 1/2 cup of 2% milk
    1 cup of self rising flour
    Salt as needed


Heat your grease, add flour, once flour is browned add milk. Stir. If thickens add more milk.

10 servings for 10 biscuits

Number of Servings: 10

Recipe submitted by SparkPeople user LILTSIMMS.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.