HCG Phase 2 - Veal Hamburger Salad

HCG Phase 2 - Veal Hamburger Salad

4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 195.4
  • Total Fat: 6.7 g
  • Cholesterol: 77.0 mg
  • Sodium: 788.9 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 3.4 g
  • Protein: 22.5 g

View full nutritional breakdown of HCG Phase 2 - Veal Hamburger Salad calories by ingredient


Introduction

For more HCG recipes and info visit www.hellojody.com. For more HCG recipes and info visit www.hellojody.com.
Number of Servings: 1

Ingredients

    1 veal meatloaf patty precooked
    1 baby kosher dill pickle
    1/2 vine ripe tomato
    1 1/2 cups shredded romaine lettuce
    2 tsp yellow mustard

Directions

Shred the lettuce and chop the tomato and pickle and spread over the lettuce. Drizzle the mustard over the vegetables. Heat the meatloaf in the microwave for 1 minute. Cut the meatloaf in half. Top salad with hot meatloaf.

Serving Size: Makes 1 Salad

Number of Servings: 1

Recipe submitted by SparkPeople user HELLOJODY.

TAGS:  Beef/Pork |

Member Ratings For This Recipe


  • no profile photo

    Very Good
    great - 2/12/18


  • no profile photo

    Incredible!
    Really satisfing!
    - 2/27/12