Creamy Smooth Tomato Soup
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 46.7
- Total Fat: 0.5 g
- Cholesterol: 0.3 mg
- Sodium: 268.8 mg
- Total Carbs: 9.7 g
- Dietary Fiber: 1.8 g
- Protein: 1.9 g
View full nutritional breakdown of Creamy Smooth Tomato Soup calories by ingredient
Submitted by: REKBA99
Number of Servings: 10
Ingredients
-
Tomatoes, 6 large
onions, 3 medium
Garlic, 3 TBS minced
Beef, chicken, or veggie broth (beef makes soup much richer), approx 3 cups
salt and pepper to taste
Splash of milk, for creaminess
Directions
Oven roast wedges of tomatoes, onions and garlic (sprinkled with salt and pepper) in cast iron skillet approx 20 minutes at 425F. Transfer to stockpot and add broth. Puree with immersion blender (or use blender, in batches). Splash with milk. Add fresh basil. Delicious!
Serving Size: approx 10- 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user REKBA99.
Serving Size: approx 10- 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user REKBA99.
