Tuna Salad - Chrissy

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 143.0
  • Total Fat: 6.1 g
  • Cholesterol: 99.5 mg
  • Sodium: 512.8 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 16.8 g

View full nutritional breakdown of Tuna Salad - Chrissy calories by ingredient



Number of Servings: 7

Ingredients

    4 cans of tuna in water
    1/2 cup of lite mayo
    1 cup chopped celery
    1 small apple-chopped
    2 hard boiled eggs

Directions



Serving Size: 7 1 cup servings

Number of Servings: 7

Recipe submitted by SparkPeople user CHRISSYODA.

TAGS:  Fish | Lunch | Fish Lunch |