Easy Crock Pot Turkey Chili

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Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 329.2

Total Fat: 4.1 g
Cholesterol: 0.0 mg
Sodium: 1,114.2 mg
Total Carbs: 44.0 g
Dietary Fiber: 13.8 g
Protein: 25.7 g

View full nutritional breakdown of Easy Crock Pot Turkey Chili calories by ingredient

Minutes to Prepare: 10

Number of Servings: 12

Ingredients

2 cans Chili Ready Tomatoes

2 Cans Light Red Kidney Beans

1 Can Diced Tomatoes with Green Chilies

8 oz. Cooked ground turkey

Directions

Open cans of tomatoes and dump into the Crock Pot. Brown turkey, drain & add to Crock pot. Drain Beans in can then add. Let cook all day - the longer the better!!! Divide into 12 equal servings and enjoy one!

Number of Servings: 12

Recipe submitted by SparkPeople user BECKIZ.